Yummy.. Easy and Delicious Banana Cake

by Shannon on August 29, 2010 · 3 comments

What do you do when Banana’s get all mushy.. I make

Sarah’s Banana Cake ( She is my Friend, who made up this recipe)

1/2 Cup Oil or 1/2 Cup Butter ( butter is best )
2 eggs
1 cup Milk
1 cup Bananas (ripe)
1 teaspoon vanilla
1 1/2 cup of sugar
2 cups of flour
1 teaspoon of soda
1/2 teaspoon of salt

Mix together in mixer, I use my Kitchen Aid, because I love it. Pour in greased cake pan, cook for 45 minutes on 350 degrees.

You may ice the cake if you would  like, with cream cheese frosting, but I never do. But just sayin’ you can.

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